New Seasons CEO Shares Passion for Food, People and Environment
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                                                                                                                                                   July 2011
In This Issue
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Mission Statement
President's Letter
Grand Floral Walk

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Board Officers
President  Marilyn Mays
Vice Pres. Janis Collins 
Secretary Kathie England
Treasurer Edrie Bizak
Historian Christine Green  

Board Members

Theresa Gahagan
Mary Golden
Rhonda Martini
Kim Megorden

Samantha Phenix
Joan Riley

Dr. Christie Winkelman  


Board meetings
4th Tues of each month
11:30 am- 1:00 pm
Brightfield Village Condominiums
Recreation Room
(Hall Blvd. across from Washington Square)
Portland, OR
503-464-6058

Monthly Luncheon
Thurs., August 4
Portland City Grill
111 SW 5th Ave/ 30th flr   11:30am - 1:30pm
(Speed Networking Derby) 
lunch $25 members, $35 guests;
bev svc only $10 members,
$15 guests
 Register Here
After August 1, only beverage service available, first come
first serve.    
  

Member Birthdays
 
July

Linnea Osterberg 8

Mary Petrjanos 9

Joan Riley 13

Rhonda Martini 26


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Sept. 1  Monthly Luncheon

Sept. 22  After Hours, Hotel 50    


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In an effort to ensure that we can contact each other & that Portlandia Club can get messages to members about monthly events & important news, please send your name, business, mailing address, email address & preferred phone number to:

 

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New Member!

 

Join us in welcoming Grace Antatres to Portlandia. Grace is a returning member who works for Investment Advisors International as an Investment Advisor Representative.  

 

Mission Statement


Portlandia Club provides services and opportunities that enhance members' professional and personal lives. The club has an open membership policy, an active mentorship program and a commitment to community service. We provide scholarships and funds to help women and children who need a hand up. Please join us!  

 

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New Seasons CEO Shares Passion for Food, People and Environment

Many Oregonians think of shopping at New Seasons Markets as more of a culinary adventure than a chore. And that's just the way Lisa Sedlar likes it.  The market's CEO - and Portlandia's August 4 luncheon speaker -- is committed to making New Season's a friendly and enjoyable place to discover food.

 

Sedlar, whose career includes work as a retail grocery clerk and as a formally trained chef, believes that "food is a celebration, not a chore."  She is also committed to her employees, community involvement and local, sustainably grown food.  

 

Sedlar was recently the keynote speaker at Oregon Business Magazine's 18 Annual 100 Best Companies to Work for in Oregon event, where her market was named the 17 Best Large Company.

Sedlar is a formally trained chef who worked her way up through a series
of grocery store jobs
starting as a clerk.

           

August Luncheon  

Thurs., August 4

11:30 a.m. - 1:30 p.m.
Portland City Grill
111 SW 5th Ave.
30th Floor/Jefferson Room  

  

  

Menu  

Soup of the day
Asian Chicken Salad
2 Homemade Cookies
Vegetarian: Fennel, Thyme Roasted Vegetable Cannelloni

Register here  before August 1 to secure your seat! (Lunch, $25 Members, $35 Guests; Beverage Service Only, $10 Members, $15 Guests) After August 1, only Beverage Service is available, first come first serve.  

marilyn maysPresident's Letter
July 2011  

 

If you are still waiting for the sun in this Oregon summer, perhaps it is time to seek alternative entertainment and growth opportunities. I've found more time to read sitting under the overhang of the back deck and looking out over the tiny forest that is behind my home. Wrapped up and out of the drips, I have been reading Drive by Daniel H. Pink. If  you haven't heard of it, here is a clever version in video format: What motivates us?

I have so appreciated feeling supported by what I personally believe to be true about  motivation at home and in the work place.  Our August luncheon speaker is our own  local example of a business that, I think, has seriously considered what motivates employees to go beyond the usual.  New Seasons recently had more than 1000 applicants for around 100 jobs at their new store opening in SW Beaverton.  Please join us for lunch in August and learn from Lisa Sedlar, CEO of New Seasons Markets what it is that sets them apart.

Hope to see you at lunch next month! 

 

Marilyn Mays
President 2011
    

 

Totally Beachin'!

Sign up for our annual beach retreat

 

Recharge your mental and physical batteries! Each year, Portlandia members escape to the Annual Beach Retreat for a few days of rest and relaxation. Join us this year -- you won't regret it. Consider it an investment in the cognitive wellness of your business. (Daniel Pink would approve.)  

 

Annual Beach Retreat

Castle Beach House 

Lincoln City, Oregon 

Friday, Sept. 16 (late afternoon) - Sunday, Sept. 18 (late morning)

2 nights, 3 days, 4 meals, wine provided

$100 (Members Only) 

 

If you'd like to join fellow Portlandians for long walks on the beach, late night talks and a getaway to remember, RSVP by sending a $25 deposit to the address below. ($75 Balance will be due by August 4.) 

  

Make check  payable to "Portlandia Club"

Portlandia Club Beach Retreat

15450 Boones Ferry Rd., #9-425

Lake Oswego, OR 97035

 

(Space is limited, so RSVP today.)

 

Call Joan Riley for details or questions at 503-487-6260.

 

 

 

 

 


Cook Up Some Fun
Add some flavor to your life with the
Portlandia Cookbook   
The Portlandia Cookbook is a stunning collection of delectable recipes from Portlandia's own members. Only $20 each, this book will bring the magic of Portlandia to your kitchen. Buy two, get one free along with a reuseable Portlandia shopping bag.  Pay with cash or make checks payable to Portlandia Club. 

You can purchase and pick them up at the following member retail locations:

 

Dipinto a Mano

425 2nd St., Suite A100

Lake Oswego, OR  97034

503-636-9940

Open Tues-Thurs 11am-6pm; Fri 11am-9pm; Sat 10am-9pm; Sun 12pm-5pm  


Hair Color Salon Dirk

1517 SW Sunset Blvd.

Portland, OR  97239

503-244-4242

Open Sun 12pm-5pm; Tues 9am-5pm; Thurs 9am-6pm; Fri 10am-6pm; Sat 9am-5pm

  

Thank you, Susan, Linda and JoAnna for helping in the sale and distribution of them!  

  

If you would rather order online with a debit or credit card and have them shipped, you can do so at www.portlandia.org.